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Fine Egg Custard Flan

A quick vegetarian dessert featuring creamy egg custard baked in a crisp, buttered filo pastry shell until golden brown.

BakingVegetarianQuickDessertCustard
Estimated Nutrition
Calories
792.4
kcal / serving
792.4 kcal total
Carbs
94.6g
per serving
94.6 g total
Fat
38.2g
per serving
38.2 g total
Protein
18.5g
per serving
18.5 g total
Cook Time
8
minutes
Serves
1
person
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
85
g
Sugar
1
drop
Vanilla Essence
To taste
Dairy
15
ml
Butter
Melted
2
piece
Eggs
Free-range
37
ml
Cream
37
ml
Milk
GrainsCereals
3
sheet
Filo Pastry
Ready-made

Method

1
2
3
4
5