Doris Grant Loaf

A dense, no-knead wholemeal bread adapted from Doris Grant's 1940s recipe for a quick and healthy homemade loaf.

Estimated Nutrition
Calories
202.8
kcal / serving
1622.4 kcal total
Carbs
41.5g
per serving
332.1 g total
Fat
1g
per serving
8.2 g total
Protein
7.5g
per serving
59.8 g total
Cook Time
40
minutes
Serves
8
slices
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
Dairy
15
ml
Milk
For brushing
GrainsCereals
225
g
Strong White Bread Flour
Plus extra for dusting
Liquids
300
ml
Water
Warm
NutsSeeds
1
tsp
OilsFats
1
unit
Vegetable Oil
For oiling clingfilm
Other
1
tbsp
Honey
Clear

Method

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