Disco Pops

Easy homemade yogurt lollies featuring swirled honey, vanilla, mashed raspberries, and strawberries, frozen until firm for a refreshing snack.

Vegetarian Healthy Dessert Kids Fruit Frozen

Estimated Nutrition

	Per Serving	Total
Calories	54.6 kcals	218.4 kcals
Carbohydrates	6.5 grams	26.1 grams
Fat	1.7 grams	6.9 grams
Protein	3.6 grams	14.5 grams

Cook Time

0 mins

Produces

4 people

Allergies

Vegetarian

Vegan

Dairy Free

Gluten Free

Ingredients

BakingIngredients

4
drops

Vanilla Extract

Dairy

135
g

Yoghurt

Greek-style

Fruits

25
g

Raspberries

Fresh, mashed

50
g

Strawberries

Fresh, mashed

Other

5
ml

Honey

Runny

Steps

Mix the vanilla extract and honey into the yoghurt in a bowl.
Stir in the mashed fruit and juices with a spatula to create a swirling pattern.
Divide the mixture equally among four lollipop moulds.
Cover the moulds with lids or aluminium foil.
Freeze the pops for one to two hours until set.