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Chocolate Yule Log

A festive chocolate sponge roll filled with a rich chestnut and mascarpone cream, perfect for a decadent Christmas dessert.

BakingVegetarianDessertChristmasChocolate
Estimated Nutrition
Calories
525.7
kcal / serving
3154.2 kcal total
Carbs
47.7g
per serving
286.2 g total
Fat
33.1g
per serving
198.4 g total
Protein
9.1g
per serving
54.8 g total
Cook Time
20
minutes
Serves
6
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
175
g
Caster Sugar
175
g
Dark Chocolate
Melted
2
tbsp
Icing Sugar
For dusting
Dairy
6
piece
Eggs
Free-range, separated
150
ml
Double Cream
Whipped until soft peaks form
50
g
Mascarpone
Fruits
150
g
Chestnut Purée
Sweetened
GrainsCereals
50
g
Plain Flour
NutsSeeds
75
g
Chestnuts
Cooked, roughly chopped
OilsFats
1
unit
Vegetable Oil
For brushing the paper

Method

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