Baked Banana with Lime

Bananas caramelised in butter and sugar, finished with fresh lime juice for a quick, sweet vegetarian dessert.

Estimated Nutrition

Calories

325.5

kcal / serving

325.5 kcal total

Carbs

58.2g

per serving

58.2 g total

Fat

11.8g

per serving

11.8 g total

Protein

1.6g

per serving

1.6 g total

Cook Time

minutes

Serves

person

Dietary

Vegetarian Vegan Dairy Free Gluten Free

BakingIngredients

Dairy

Fruits

piece

peeled and chopped

0.5

piece

juice only

wedge

to serve

Place the banana, butter, and sugar in a saucepan over medium heat.

Cook for 2 to 3 minutes until the mixture has caramelised.

Add the lime juice and remove the pan from the heat.

Pour the bananas into a dish and garnish with a lime wedge.