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Baked Banana with Lime

Bananas caramelised in butter and sugar, finished with fresh lime juice for a quick, sweet vegetarian dessert.

VegetarianQuickDessertBananaFruit

Estimated Nutrition

Per Serving Total
Calories 325.5 kcals 325.5 kcals
Carbohydrates 58.2 grams 58.2 grams
Fat 11.8 grams 11.8 grams
Protein 1.6 grams 1.6 grams
Cook Time
3 mins
Produces
1 person
Allergies
Vegetarian
Vegan
Dairy Free
Gluten Free

Ingredients

BakingIngredients
30
ml
Brown Sugar
Dairy
15
ml
Butter
Fruits
1
piece
Banana
peeled and chopped
0.5
piece
Lime
juice only
1
wedge
Lime
to serve

Steps

  • Place the banana, butter, and sugar in a saucepan over medium heat.
  • Cook for 2 to 3 minutes until the mixture has caramelised.
  • Add the lime juice and remove the pan from the heat.
  • Pour the bananas into a dish and garnish with a lime wedge.