Apple, Hazelnut and Calvados Upside-Down Cake

A sophisticated upside-down pudding featuring soaked fruits, toasted hazelnuts, and a crunchy caramel praline topping.

Baking Vegetarian Dessert Hazelnuts Apples Great British Bake Off

Estimated Nutrition

Calories

404.2

kcal / serving

4850.5 kcal total

Carbs

53.5g

per serving

642.1 g total

Fat

19.7g

per serving

235.8 g total

Protein

4.5g

per serving

54.2 g total

Cook Time

60

minutes

Serves

12

slices

Dietary

Vegetarian Vegan Dairy Free Gluten Free